Saturday, June 6, 2009

Pabst Blue Ribbon: 7

Taste: 2 Finish: 2 Visual: 1 Aroma: 1
Total: 7

Oddly, PBR is "hip" right now with the college crowd. It's cool to be so blue collar and drink PBR. But how does it taste? Not horrible. That's about the best I can say. It's very pale in color. The aroma is typical of American macro-brewed beer. The upfront taste is very sweet. Definitely a lot of corn. From there the boiled down hops are evident. If drunk very cold it is acceptable and it certainly quenches a thirst. But other than that, PBR is not worth the effort. If you want an American lager, I say go for Coors which I actually enjoy.

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