Wheat

Wheat beers are created by fermenting mostly wheat instead of barley. It gives the brew a much smoother and sweeter taste. Many wheat beers are unfiltered with the yeast left in giving it a cloudy to milky color. Variations include German weisse and Hefeweizen, to the Belgium witbier.

Flavors generally are creamy, yeasty, and bread flavors. Undertones of citrus are also present. In the German variety, the citrus is more of a complement to the beer. For Belgium, many create very tart citrus flavors.

Wheat beers should be refreshing on a hot day. Light and crisp along with smooth and creamy.

• Avery White Rascal: 20
• Ayinger Ur Weisse: 19
• Blue Moon: 20
• Blue Moon Rising Moon: 19
• Flying Dog In Heat Wheat: 22
• Franziskaner Weissbier: 21
• Hacker-Pschorr Weisse: 20
• Harpoon UFO Hefeweizen: 14
• Harpoon UFO White: 16
• Hoegaarden White Ale: 22
• Honey Moon: 23
• Ithaca White Gold: 26
• Magic Hat Circus Boy: 13
• Ommegang Witte: 25
• Paulaner Hefe-weizen: 23
• Pennsylvania Brewing - Penn Weizen: 24
• Saranac Amber Wheat: 19
• Saranac Summer Ale: 19
• Slyfox Royal Weisse: 15
• Shock Top Belgian Wheat: 11
• Troeg's Dream Weaver: 20
• Unibroue Blanche de Chambly: 27
• Unibroue Don De Dieu: 27
• Victory Whirlwind Witbier: 20